individual publications

• academic article

  • Gas chromatography olfactometry (GC/O) of dairy products.  International Dairy Journal.  8:235-241. 1998

• conference paper

  • Analyzing carotenoid-derived aroma compounds using gas chromatography-olfactometry.  ACS Symp. Ser (Carotenoid-Derived Aroma Compounds). 67-74. 2002
  • Selecting standards for gas chromatography-olfactometry.  ACS Symp. Ser. (Gas Chromatography-Olfactometry). 148-155. 2001
  • Design of a standard set of odorants to test individuals for specific anosmia. Front. Flavour Sci.  Proc. Weurman Flavour Res. Symp. 9th. 230-234. 2000
  • Issues in gas chromatography-olfactometry methodologies.  ACS Symp. Ser. (Flavor Chemistry). 124-132. 2000

• document part

  • Analyzing carotenoid-derived aroma compounds using GC/O 2000
  • Selecting standards for gas chromatography/olfactometry 1999
  • Identification of non-anthocyanin phenolic compounds in sweet and sour cherries 1998
  • Phenolic compounds in sweet and sour cherries 1998
  • HPLC determination of phenolic compounds in cherries 1997