individual publications

• academic article

  • Effect of CO2 addition to raw milk on proteolysis and lipolysis at 4oC.  Journal of Dairy Science.  86:1616-1631. 2003
  • Effect of somatic cell count on proteolysis and lipolysis in pasteurized fluid milk during shelf-life storage.  Journal of Dairy Science.  86:2491-2503. 2003
  • Sensory threshold of off-flavors caused by proteolysis and lipolysis in milk.  Journal of Dairy Science.  86:1601-1607. 2003

• conference paper

  • The Influence of Milk Somatic Cell Count on raw and processed milk quality and cheese yield.  Milk and Research from the Proceedings of the 38th Simposio Internazionale di Zootecnia. 31-63. 2003