individual publications
-
academic article
- Variation in Listeria monocytogenes Dose Response in Relation to Subtypes Encoding a Full-Length or Truncated Internalin A. Applied and Environmental Microbiology. 77:1171-1180. 2011
- Attributing Risk to L. monocytogenes Subgroups: Dose Response in Relation to Genetic Lineages. Journal of Food Protection. 69:335-344. 2006
- Implementing Targeted Good Manufacturing Practices and Sanitation Procedures to Minimize Listeria Contamination of Smoked Seafood Products. Food Protection Trends. 24:14-27. 2004
- Listeria controls for smoked seafood: Implementing targeted GMP and sanitation procedures to prevent finished product contamination. Trends in Food Protection. 24:302-315. 2004
- Listeria monocytogenes from foods and humans form distinct but overlapping populations. Applied Environmental Microbiology. 70:5833-5841. 2004
- Tracking and Control of Listeria monocytogenes in Smoked Fish Processing Plants. Journal of Food Protection. 67:328-341. 2004
- Tracking of Listeria monocytogenes in smoked fish processing plants. Journal of Food Protection. 67. 2004
- Treatment Options to Eliminate or Control Growth of Listeria monocytogenes on Raw Material and on Finished Product for the Smoked Fish Industry. Food Protection Trends. 24:612-619. 2004