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- A SEARCH FOR IMPROVED RESISTANCE IN COMMON BEAN THROUGH MULTI-SITE SCREENING AND PATHOGEN CHARACTERIZATION
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES
- ACQUISITION OF GOODS & SERVICES (CADLE DAVIDSON)
- ACQUISITION OF GOODS AND SERVICES
- ACQUISTION OF GOODS & SERVICES
- ACQUISTION OF GOODS & SERVICES
- ACQUISTION OF GOODS & SERVICES
- ACQUISTION OF GOODS & SERVICES
- ACQUISTION OF GOODS & SERVICES (BIOTECH)
- ACQUISTION OF GOODS & SERVICES (WANG)
- ACQUISTION OF GOODS AND SERVICES
- ALLELIC CHARACTERIZATION OF THE MDACS3A GENE IN THE MALUS CORE COLLECTION FOR LONG SHELF LIFE APPLES
- AQUISITION OF GOODS & SERVICES (ENTOMOLOGY)
- ASSOCIATION MAPPING IN CROP PLANTS
- BIOLOGY AND CONTROL OF FUNGAL ASSOCIATES OF AMBROSIA BEETLES
- CONSTRUCTION OF M. AVIUM SUBSP. PARATUBERCULOSIS MUTANTSAS VACCINE CANDIDATE
- DEMOGRAPHY OF THE INVASIVE PERENNIALS PALE AND BLACK SWALLOW-WORT (VINCETOXICUM SPP)
- DEVELOPMENT AND RELEASE OF GOLDEN NEMATODE RESISTANT POTATOES
- DEVELOPMENT OF A VACCINE DELIVERY SYSTEM AGAINST BOVINE LEPTOSPIROSIS
- FHB MANAGEMENT RESEARCH IN NEW YORK
- GENETIC CHARACTERIZATION OF FRUIT QUALITY TRAILS IN THE USDA MALUS GERMPLASM COLLECTION MAINTAINED IN GENEVA, NY
- GENETICS AND BREEDING OF FHB RESISTANT SOFT WHITE WINTER WHEAT FOR THE NORTHEASTERN US
- HIGH THROUGH-PUT SNP GENOTYPING OF THE PEA CORE COLLECTION
- IMPROVE THE VIVO CORE APPLICATION AND ASSOCIATED TOOLS TO FACILITATE THE DISCOVERY OF RESEARCHERS ACROSS USDA AND THEIR CONNECTIONS WITH OTHER RESEARCHERS
- IMPROVING THE ABIOTIC STRESS TOLERANCE, PHYTOREMEDIATION POTENTIAL AND NUTRITIONAL QUALITY OF PLANTS
- IMPROVING THE IRON BIOAVAILABILITY FROM STAPLE FOOD CROPS, FOOD PRODUCTS AND FOOD INGREDIENTS
- MASTER MEMORANDUM OF UNDERSTANDING
- PHENOTYPIC AND GENOMIC DATABASE CREATION FOR CATTLE IN INDUSTRY POPULATIONS
- PILOT STUDY OF FACTORS AFFECTING MAINTENANCE OF MYCOBACTERIUM, SALMONELLA, E. COLI AND LISTERIA ON DAIRY FARMS
- THE NEXT STEP IN CAPSICUM GERMPLASM RESOURCE DEVELOPMENT: VIRUS FREE C. FRUTESCENS ACCESSIONS AND CAPSAICINOID ANALYSIS OF C. BACCATUM STOCKS